tle k ste same dobre pekarce... rabla bi kak preizkušen recept za pita-kruh. na netu jih je miljon, tko da se mi sanja ne, kater je 'taprav'.

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Accept certain inalienable truths: prices will rise, politicians will
philander, you too will get old. And when you do you’ll fantasize
that when you were young prices were reasonable, politicians were
noble and children respected their elders.

Taprav je tisti, ki ti je najbolj všeč - vsaka pekarica ima malo drugačen recept.

Nam so zelo všeč tile:
http://www.kulinarika.net/recepti/12041/kruh/carobni-kruhki/


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lp

jest bi tako nenapihnjeno... bl palačinkasto.

tako kot so tele na levi:




_____________________________

Accept certain inalienable truths: prices will rise, politicians will
philander, you too will get old. And when you do you’ll fantasize
that when you were young prices were reasonable, politicians were
noble and children respected their elders.

[Vsebina sporočila je bila izbrisana]

sem porabila tegale in po nasvetu iz drugega recepta ga pred pečenjem prepikala z vilco... bil je nenapihnjen, odličen, pa tale recept bom ponucala še za testo za pice.


_____________________________

Accept certain inalienable truths: prices will rise, politicians will
philander, you too will get old. And when you do you’ll fantasize
that when you were young prices were reasonable, politicians were
noble and children respected their elders.